Cooking Foods Italian Recipes – Red Cabbage Soup (Vegetarian) More details in my culinary books published by Amazon.com Ingredients: red-cabbage celeriac or turnip fennel topinambur (Jerusalem artichoke) onions potato garlic sage rosemary basil marine salt Cut only half of red cabbage and start to boil it in a gallon of water […]
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Cooking Foods Italian Recipes – Red Cabbage Soup (Vegetarian)
December 15th, 2018 
Michele Russo 
Posted in Main Course - Soups - Minestra - Primo Piatto, Recipes, Vegetarian - Vegetariano 
Tags: Boiled, Cabbage, Cheese, Cooking, foods, Italian, Oil, parmesan, recipes, red, Soup, Vegetarian 
No Comments »Cooking Foods Italian Recipes – Hurricane Sauce (Salsa Bastarda )
December 1st, 2018 Maurizio Russo Cooking Foods Italian Recipes – Hurricane Sauce (Salsa Bastarda ) More details in my culinary books published by Amazon.com Let’s start having two pieces of beef (e.g. it can be beef, veal or pork file), inside a fry pan we have already broiled the meat on each side […]
Cooking Foods Italian Recipes – Spianata Siciliana (Schiacciata)
October 15th, 2018 Michele Russo Cooking Foods Italian Recipes – Spianata Siciliana (Schiacciata) More details in my culinary books published by Amazon.com This receipe is very the same of the Pizzata that I had already posted, however it is so good that I propose it again with small variation: different choice of cheese and a […]
Cooking Foods Italian Recipes – Pepperbells Stewed At Their Best
October 1st, 2018 Michele Russo Cooking Foods Italian Recipes – Pepperbells Stewed At Their Best More details in my culinary books published by Amazon.com This is one simple way to prepare pepperbells: also I do it to make spianata, schiacciata and pizzata: instead here along with bread its a vegetarian main course Cut […]
Posted in On The Side - Contorno, Recipes, Vegetarian - Vegetariano Tags: Aldente, At, Best, chefs, cookings, foods, Italian, pepperbells, recipes, Stewed, Their, Vegetables, Vegetarian No Comments »
Cooking Foods Italian Recipes – Potatoes Crispy Tidbits
September 15th, 2018 Michele Russo Cooking Foods Italian Recipes – Potatoes Crispy Tidbits More details in my books published by Amazon.com Revive dried porcini mushrooms in warm water Prepare few spices: garlic, rosemary, thyme, pine-cones Chop the spices Chop them small Fry the spices in two spoons of butter Get the porcini mushrooms […]
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition