Archive for the ‘Main Course – Fish – Pesce – Secondo Piatto’ Category

Recipes: Cooking Foods – Octopus Cleaning

Recipes: Cooking Foods Italian Style – Octopus Cleaning more details in my culinary books published by amazon.com   Octopus is a formidable ingredient, but must be prepared with care. First of all, if you got a fresh Octopus you need to make it soft or you cannot eat it. The best and easy wayto make a […]

Cooking Foods Italian Recipes – Cuttlefish & Veggies (Seppie In Umido)

Cooking Foods Italian Recipes – Cuttlefish & Veggies (Seppie In Umido) More details in my culinary books published on Amazon.com                       Get some fresh cuttlefish this three are more than 2 pounds (1 kilo)  I will cut in pieces, if smaller you can leave whole […]

Cooking Foods Italian Recipes: Traditional Seafood Omelet – Seafood “Prawns / Shrimps” Omelet “Frittata Gamberi di Mare”

      Cooking Foods Italian Recipes: Traditional Seafood Omelet – Seafood “Prawns / Shrimps” Omelet “Frittata Gamberi di Mare”       This dish is AWESOME !!! I love it and you will taste one of the best preparations, made just following my instruction.       Ingredients: (6 portions but you’ll hope to eat […]

Cooking Foods Italian Recipes – Stewed Mackerel

  Cooking Foods Italian Recipes – Stewed Mackerel More details in my culinary books published by Amazon.com           Get some fresh mackerels, clean and wash them under running water.                        Prepare a part a small quantity of broth of fish, with […]

Cooking Foods Italian Recipes – Fried Angler Fish (Rana Pescatrice Fritta)

    Cooking Foods Italian Recipes – Fried Angler Fish (Rana Pescatrice Fritta) More details in my culinary books published in Amazon.com               Angler fish is wonderful for soups and sauces, delicious when fried. Clean it from the skin, wash under running water then cut in big pieces.     […]

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