Archive for the ‘Salty Pies & Omelet – Torte Salate & Frittate’ Category

Cooking Foods Italian Recipes: Traditional Seafood Omelet – Seafood “Prawns / Shrimps” Omelet “Frittata Gamberi di Mare”

      Cooking Foods Italian Recipes: Traditional Seafood Omelet – Seafood “Prawns / Shrimps” Omelet “Frittata Gamberi di Mare”       This dish is AWESOME !!! I love it and you will taste one of the best preparations, made just following my instruction.       Ingredients: (6 portions but you’ll hope to eat […]

Cooking Foods Italian Recipes – Softy Asparagus Pie

  Cooking Foods Italian Recipes – Softy Asparagus Pie More details in my books published by Amazon.com           Clean and wash the asparagus (5oo grams): separate the harder and tender parts.                       Fry some chopped garlic in extra virgin olive oil […]

Cooking Foods Italian Recipes – Homemade Pizza Casareccia

Cooking Foods Italian Recipes – Homemade Pizza Casareccia More details in my books published on Amazon.com To make this pizza I used the “lievito madre” which is yeast kept under fermentation for long time: often for decades. The “lievito madre” is commonly used in the Italian bakeries and few times at home. You can use […]

Cooking Foods Italian Recipes – Onion Omelet

              Cooking Foods Italian Recipes – Onion Omelet   Ingredients: Onion – two-three Eggs – six Parsley – few leaves Garlic – few cloves Parmesan grated cheese – 300 grams (10) extra virgin olive oil – two-three spoons Marine salt – three-five pinches             […]

Cooking Foods Italian Recipes – Breaded Fried Mushrooms – Funghi Impanati

  Cooking Foods Italian Recipes – Breaded Fried Mushrooms – Funghi Impanati Lets see how to fry breaded mushrooms old fashioned Italian style !  Ingredients: Mushrooms (Porcini) – four pounds Bread (grated) – half pound Eggs – six Fresh black pepper – two pinches Peanuts oil -one & half liter Sunflower oil – one & half […]

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