Cooking Foods Italian Recipes – Funghi A Funghetto (Mushrooms Porcinas)

 

 

Cooking Foods Italian Recipes – Funghi A Funghetto (Porcinas Mushrooms)

More details in my books published by Amazon.com

 

 

 

 

 

Mushroom Al Funghetto (35)Porcini Mushrooms are delicious when fresh, clean them well and rinse under running water.

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (2)Sometimes they are still full of mud, in this case clean them better you can and leave in a bath of water and marine salt for few minutes, after this rinse well under running water.

 

 

 

 

 

 

 

 

This recipe  is truly simple  and requires the natural companion for mushrooms dishes: garlic and parsley. Mushroom Al Funghetto (3)

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (4)Chop them small.

 

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (5)

Put three spoons of extra virgin olive oil and two spoons of butter in to a  pan.

 

 

 

 

 

 

 

 

 

Fry the garlic and parsley in it. Mushroom Al Funghetto (6)

 

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (7)As they fade add a bunch of pine-cones.

 

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (8)Fry just one minute.

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (9)Use a colander to drip of the water from the mushrooms.

 

 

 

 

 

 

 

 

 

 

Put the mushrooms in the soffritto.   Mushroom Al Funghetto (11)

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (13)

Stir well.

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (15)Add two-three pinches of marine salt.

 

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (16)Stir with kindness three-four minutes.

 

 

 

 

 

 

 

 

 

Cover with a lid and leave cooking, at low fire, for five minutes, do not open but you can move the pan on the fire handling it (this to avoid the mushrooms to stick on the bottom of the pan.

Mushroom Al Funghetto (19)

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (21)

Open the lid: the volume reduced and some water has been released from the mushrooms.

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (22)Stir well, raise the fire high.

 

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (26)As you can see there is sauce formed: check the salinity.

 

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (27)Add a couple of laurel leaves.

 

 

 

 

 

 

 

 

 

Add half glass of white wine.Mushroom Al Funghetto (32)

 

 

 

 

 

 

 

Stir well. Mushroom Al Funghetto (29)

 

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (30)Check again the salinity.

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (33)Serve as main course with fresh warm bread.

 

 

 

 

 

 

 

 

 

 

Mushroom Al Funghetto (34)Buon appatito !!!

 

 

 

 

 

 

 

 

 

Cooking Foods Italian Recipes – Funghi A Funghetto (Porcinas Mushrooms)

More details in my books published by Amazon.com

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