Cooking Foods Italian Recipes – Pasta “Alla Norma” White

Cooking Foods Italian Recipes – Pasta “Alla Norma” White

More details in my culinary books published on Amazon.com

This is my simple version of the “pasta alla Norma”

Ingredients: egg-plant, onion, garlic, milk and ricotta, extra virgin olive oil, marine salt.

peel the egg plant

cut it in small dices

put butter and extra virgin oil in the fry pan

add the onion

let the onion to fade

chop the garlic

drop it in the fry pan

gently stirring

let it fry only two minutes

drop the egg-plant a little by little

stir always

add two pinches of marine salt

stir

ayou will see the egg-plant reducing the volumeas the egg-plant take color add half glass of milk

let cook at slow fire

until it reduce and become almost dry

set the fire high

then add half glass of white wine

let the alcohol to evaporate

the ricotta cheese is seasoned, you can use the fresh one, if you like

cut in small dices

first you have to warm up the egg-plant

second drop the pasta that you like

stir, mixing everything well

third drop the ricotta cheese

mix everything and serve

you can add chilly if you like it spiced

Cooking Foods Italian Recipes – Pasta “Alla Norma” White

More details in my culinary books published on Amazon.com

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