Cooking Foods Italian Recipes – How to skin & fillet the Turbot Fish & do Broth Find my culinary books in Amazon.com Just follow the pictures are self explicatives! […]
Posts Tagged ‘wines’
Cooking Foods Italian Recipes – Funghi A Funghetto (Mushrooms Porcinas)
June 1st, 2018 
Maurizio Russo Cooking Foods Italian Recipes – Funghi A Funghetto (Porcinas Mushrooms) More details in my books published by Amazon.com Porcini Mushrooms are delicious when fresh, clean them well and rinse under running water. Sometimes they are still full of mud, in […]
Posted in Appetizers - Antipasto, On The Side - Contorno, Recipes, Vegetarian - Vegetariano 
Tags: a, Aldente, ceps, chefs, cookings, do, fashioned, foods, Funghetto, Funghi, Garlic, Genuine, homewife, how, ingredients, Italians, kitchens, mushrooms, Porcinas, recipes, restaurants, Sauces, Tasty, traditional, Vegetable, Vegetarian, wines 
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Cooking Foods Italian Recipes – Basic Sauce Of Cuttlefish
May 15th, 2018 Maurizio Russo Cooking Foods Italian Recipes – Basic Sauce Of Cuttlefish More details are in my culinary books published by Amazon.com This is a base for any fish soups, risotto and pasta sauce; you can refrigerate and use when needed. Start frying chopped onion in extra virgin olive oil, you could […]
Posted in Main Course - Fish - Pesce - Secondo Piatto, Main Course - Rice - Risotto - Primo Piatto, Preparations, Recipes, Sauces - Salse Tags: Aldente, Basics, chefs, cookings, Cuttlefish, do, everything, evo, Fish, foods, Genuine, how, ingredients, Italians, kitchens, of, recipes, Sauces, show, style, Tasty, traditional, wines 2 Comments »
Cooking Foods Italian Recipes – Stewed Vegetables 1
May 1st, 2018 Maurizio Russo Cookings, Foods, Italians, Recipes, Stewed, Vegetables, 1 More details are in my culinary books published by Amazon.com Let’s get fresh vegetables: carrots, onions, turnips, eggplants; you can ad more of your choice. Aside keep ready extra virgin olive oil, marine salt and if you like white wine. […]
Posted in Appetizers - Antipasto, On The Side - Contorno, Recipes, Vegetarian - Vegetariano Tags: 1, Aldente, chefs, cookings, do, Extra, foods, how, ingredients, Italians, kitchens, recipes, Stewed, Tasty, Vegetables, Vegetarian, wines, wonderful No Comments »
Cooking Foods Italian Recipes – Raw Tuna 2
April 15th, 2018 Maurizio Russo Cooking Foods Italian Recipes – Raw Tuna 2 Find more details in my culinary books published by Amazon.com Ingredients: Tuna fresh – one pound Pepper-bell (partially stewed in the oven (10 minutes at 480 Fahrenheit) Pear (fresh) – one Asparagus (fresh) – few Lemon (fresh) […]
Posted in Appetizers - Antipasto, Main Course - Fish - Pesce - Secondo Piatto, Recipes Tags: 2, Aldente, chefs, cookings, do, everything, Extra, fashioned, Fins, Fish, foods, Garlic, Genuine, homewife, how, ingredients, Italians, kitchens, Raws, recipes, Sauces, Tasty, traditional, tuna, wines, Yellow No Comments »
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition