Ingredients: Beef Carrot – Onion – Garlic – Celeriac – Fennel – Potato – Eggplant – Chilly – Ginger Extra virgin olive oil Marine Salt Start frying carrot and onion in extra virgin olive oil. Add the beef. Broil each side of the beef. Skin the potatoes and cut in dices. Clean the fennel […]
Archive for the ‘Main Course – Soups – Minestra – Primo Piatto’ Category
Cooking Foods Italian Recipes – Langostine Broth (Court Buillon)
April 2nd, 2019 
Michele Russo Cooking Foods Italian Recipes – Crostaceous Broth (Court Buillon) Find more details in my books published by amazon.com Fresh is better, I agree, however we can also use frozen products with excellent results. This broth is useful to boil more crostaceous (lobster, langustine, prawn, shrimps, crab) and to prepare fish risottos and soups […]
Cooking Foods Italian Recipes – Red Cabbage Soup (Vegetarian)
December 15th, 2018 Michele Russo Cooking Foods Italian Recipes – Red Cabbage Soup (Vegetarian) More details in my culinary books published by Amazon.com Ingredients: red-cabbage celeriac or turnip fennel topinambur (Jerusalem artichoke) onions potato garlic sage rosemary basil marine salt Cut only half of red cabbage and start to boil it in a gallon of water […]
Posted in Main Course - Soups - Minestra - Primo Piatto, Recipes, Vegetarian - Vegetariano 
Tags: Boiled, Cabbage, Cheese, Cooking, foods, Italian, Oil, parmesan, recipes, red, Soup, Vegetarian 
No Comments »COOKING FOODS ITALIAN RECIPES – RIBS & VEGGIES BROTH
September 1st, 2018 Maurizio Russo
Posted in Main Course - Meat - Carni - Secondo Piatto, Main Course - Soups - Minestra - Primo Piatto, Recipes, Videos Tags: Beef, bones, Broth, cookings, cooks, cow, dente, do, foods, galleys, good, how, Italians, kitchen, kitchens, mangia, networks, ox, recipes, ribs, tasty al, to, Veal, Veggies, water No Comments »
Cooking Foods Italian Recipes – Soup With Squid & Broad Beans
December 31st, 2017 Maurizio Russo Cooking Foods Italian Recipes – Soup With Squid & Broad Beans More details in my culinary books published by Amazon.com My dear friend Capt. Stefano Battinelli, thanks to show me this excellent soup, I did great job at home and the result exceeded my expectation! Ingredients: Squid (calamari) fresh – two pounds Broad-beans (fave) […]
Posted in Main Course - Fish - Pesce - Secondo Piatto, Main Course - Soups - Minestra - Primo Piatto, Recipes Tags: &, Aldente, beans, broads, Calamari, cookings, e, fantastico, fave, fisherman, foods, homewife, Italians, recipes, Soups, squids, Tasty, terrificante, totani, traditional, wines, zuppa No Comments »
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition
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