Cooking Foods Italian Recipes – Penne in Sausage & Asparagus Sauce

More details are in my culinary books published by amazon.com

 

 

 

 

 

Asparagus, garlic onion and sausage are the simple ingredients of this tasty sauce.

 

 

 

 

 

 

 

 

 

 

 

 

Cut the asparagus beams small pieces.

 

 

 

 

 

 

 

 

 

 

 

 

Cut small the onion and put in to the fry-pan along with the asparagus beams, keep the asparagus heads aside for later.

 

 

 

 

 

 

 

 

 

 

 

Peel the sausage.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Put also the sausage in the fry-pan.

 

 

 

 

 

 

 

 

 

 

 

 

Cut and add the garlic too.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cook everything without oil for now.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

After the sausage roasted, add half glass of white wine.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Stir well.

 

 

 

 

 

 

 

 

 

 

 

 

Now is time for the asparagus heads.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Drop them in the fry-pan.

Cook for 4-5 minutes.

 

 

 

 

 

 

 

 

 

 

 

As your pasta is ready, toss it in to the fry-pan, heat and fry for few minutes, then serve.

Buon Appetito !!!

 

 

 

 

 

 

 

Cooking Foods Italian Recipes – Penne in Sausage & Asparagus Sauce

More details are in my culinary books published by amazon.com