Cooking Foods Italian Recipes – Pizzata

More details in my culinary books published by Amazon.com

Pepper bells washed – put in the hot oven (180 C / 360 F) for ten minutes

This is to skin easily the pepper bells

Prepare tomato sauce – at least two kinds of cheese and three kinds of salami

pizza pasta is ready – you can find the recipe in this website

Flat the pasta

Fill the oven pan with the pasta for pizza flat with your fingers to flat it thinner

Spread some tomato sauce

Place some pancetta

Then Prosciutto cotto

Some cheese on top

A bit of tomato sauce

clean the pepper bells from seeds and skin

Break in pieces and add on top

Again some salame piccante

Gongorzola cheese on top

Spread again some tomato sauce

Again salame

Cover with a thin layer of pasta for pizza

Cut the surplus of pasta

Compress the border together

Make holes ont he top

Cook in the oven (250 C / 480 F – 15/20 minutes) check often to not burn it!

Let it become warm before to cut

Cooking Foods Italian Recipes – Pizzata

More details in my culinary books published by Amazon.com