Cooking Foods Italian Recipes: Rice & Green Peas – Riso & Bisi

 

 

Please check in Amazon for my culinary books:

Cooking Foods: Italian Recipes Secrets Soffritto

Cooking Foods: Italian Recipes Secrets Risotto

 

This is easy, tasty and fast!

 

Ingredients:

 

one cup of rice

three cups of water

one can of green peas

extra virgin oil

marine salt

grated parmesan cheese

set the water to boil, add half fist of marine salt for each gallon of water.

 

 

 

 

 

 

 

after it starts to boil get some water in a spoon and let it cool down then taste: it should  have the same salinity of the sea water.

 

 

 

 

 

 

 

as the water boil drop the rice

 

 

 

 

 

 

 

drop down all the rice.

 

 

 

 

 

 

 

immediately stir well.

 

 

 

 

 

 

 

boil for five minutes.

 

 

 

 

 

 

 

after five minutes add all the green peas.

 

 

 

 

 

 

 

stir well.

 

 

 

 

 

 

 

boil until to get the rice al dente: the time is up on the type of rice you use.

every two minutes stir well.

 

 

 

 

 

 

 

the rice will absorb all the water increasing its volume three times.

as it is ready set the fire off.

 

 

 

 

add two spoons of extra virgin olive oil.

 

 

 

 

 

 

stir well.

 

 

 

 

 

 

 

put in the plates.

 

grated parmesan cheese is optional to complete this simple dish.

 

 

 

Do not forget to check in Amazon for my culinary books:

 

Cooking Foods: Italian Recipes Secrets Soffritto:

http://www.amazon.com/Cooking-Foods-Italian-Recipes-Soffritto-ebook/dp/B00H66NQPM/ref=sr_1_8?ie=UTF8&qid=1403340067&sr=8-8&keywords=maurizio+russo

Cooking Foods: Italian Recipes Secrets Risotto:

http://www.amazon.com/Cooking-Foods-Italian-Recipes-Secrets-ebook/dp/B00GVN21ZC/ref=sr_1_9?ie=UTF8&qid=1403340067&sr=8-9&keywords=maurizio+russo