Quick! Zucchini in Padella | Al Dente Kitchen

Quick! Zucchini in Padella

October 30th, 2019

Maurizio Russo

Zucchini, onion, rosemary, garlic

slice the zucchini

put in the fry pan with some extra virgin olive oil

chop small onion, garlic and rosemary

very small, then add to the zucchini

always stirring let the zucchini to broil taking brown color

spread two-three pinches of marine salt

stir well

cover and cook five minutes more, stirring every two minutes, you can add white wine if you like

take from the fire and let to rest

before to serve you could spread balsamic vinegar or cheese

or extra virgin olive oil

Posted in Appetizers - Antipasto, On The Side - Contorno, Recipes, Vegetarian - Vegetariano

Tags: padella, Quick, Zucchini, zucchini padella

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