Cooking Foods Italian Recipes – Thistles, Anchovies & Olives More details in my culinary books published by Amazon.com Thistles anchovies (under salt) and olives with a bit of garlic roasted in extra virgin olive oil makes a perfect match of flavours !!!chop the garlic wash fro the salt and clean […]
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Cooking Foods Italian Recipes – How to skin & fillet the Turbot Fish


Cooking Foods Italian Recipes – How to skin & fillet the Turbot Fish & do Broth Find my culinary books in Amazon.com Just follow the pictures are self explicatives! […]

Cooking Foods Italian Recipes – Soup With Squid & Broad Beans


Cooking Foods Italian Recipes – Soup With Squid & Broad Beans More details in my culinary books published by Amazon.com My dear friend Capt. Stefano Battinelli, thanks to show me this excellent soup, I did great job at home and the result exceeded my expectation! Ingredients: Squid (calamari) fresh – two pounds Broad-beans (fave) […]

Cooking Foods Italian Recipes – Monkfish & Pepperbell Sauce


Cooking Foods Italian Recipes – Monkfish & Pepperbell Sauce More details in my culinary books published on Amazon.com Ingredients: Extra virgin olive oil, tomato juice, marine salt, wine “rose”. Monkfish, green pepper-bell, garlic, onion. Cut pepper-bell, onion garlic and fry in extra virgin olive oil. Clean from the skin then […]

Cooking Foods Italian Recipes – Fish “Roe” & Asparagus Risotto


Cooking Foods Italian Recipes – Fish “Roe” & Asparagus Risotto More details in my culinary books published in Amazon.com I got fish roe inside fresh fishes. I put apart in white wine. I prepare a broth with seacricket, any fish with just water is fine. I have some fresh asparagus. Drop two-three spoons of extra virgin olive oil […]