Cooking Foods Italian Recipes – Pepper Bell & Olives Chicken More details in my culinary books published by Amazon.com Ingredients: Chicken thighs Pepper-bells Garlic Olives black Tomato sauce (or juice of chopped whole tomatoes) Wine red Marine salt Extra […]
Posts Tagged ‘aldentekitchen’
Cooking Foods Italian Recipes – Pepper Bell & Olives Chicken
November 15th, 2016 
Maurizio Russo 
Posted in Main Course - Meat - Carni - Secondo Piatto 
Tags: &, aldentekitchen, Bells, Chickens, cookings, do, everything, Extra, fashioned, foods, Garlic, Genuine, homewife, how, Italian, Italians, olives, Onion, pepperbells, Peppers, recipes, restaurants, Tasty, Vegetable, wines, www, you 
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Cooking Foods Italian Recipes: Lobster Risotto
September 18th, 2014 admin Cooking Foods Italian Recipes: Lobster Risotto Ingredients: Fresh lobsters Rice Tomatoes (or tomato juice) Garlic Capers Extra virgin olive oil On the next pictures I am going to explain how to get the lobster meat; then I will proceed to the cooking description. […]
Posted in Main Course - Fish - Pesce - Secondo Piatto, Main Course - Rice - Risotto - Primo Piatto, Preparation of Fish & Seafood, Preparations, Recipes Tags: al, aldentekitchen, cook, Cooking, dente, everything, fashioned, foods, Genuine, how, Italian, kitchens, Lobster, recipes, Risotto, Tasty, to, wonderful No Comments »
Cooking Foods Italian Recipes: Lumberjack Pasta – Tortiglioni in Boscaiola Sauce
August 18th, 2014 admin Cooking Foods Italian Recipes: Lumberjack Pasta – Tortiglioni in Boscaiola Sauce This is a really strong dish…for strong people!!! Ingredients: Sausage Mushroom (dried or fresh) Whipped cream Onion Garlic Pine-cones Laurel (Bay Leaf) Rosemary Extra virgin olive oil White wine (or broth) […]
Posted in Main Course - Pasta - Primo Piatto, Recipes Tags: Aldente, aldentekitchen, Boscaiola, chefs, com, Cooking, do, everything, fashioned, foods, Garlic, Genuine, homewife, in, Italian, Lumberjacks, mushrooms, Onion, Pastas, recipes, Sauce, Sauces, Tasty, Tortiglioni, traditional, with, www No Comments »
Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Fish – Salt Anchovies Pasta Sauce – Aldentekitchen
February 7th, 2014 admin Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Fish – Salt Anchovies Pasta Sauce – Aldentekitchen Salt Anchovies Pasta is one of the tastiest plates eat by the old italian fishermen, still I remember when, many years ago, my mother prepared Salt Anchovies in wooden barrels every spring. Only the best Fresh Anchovies are settled under salt, (and when needed […]
Posted in Main Course - Pasta - Primo Piatto, Recipes, Sauces - Salse Tags: Aldente, aldentekitchen, Anchoves, Anchovies, and, artichokes, butter, carrots, celery, chefs, Cooking, cookings, cucina, did, do, Dried Porcini, e.v.o., everything, evo, Extra, fashioned, Fish, food, foods, for, Fried, Garlic, Genuine, get, hate, healthy, homewife, housewives, how, hundreds, I, ingredients, Italian, italiana, kitchens, me, Minestrone, mushrooms, of, Oil, oils, old, Olive, olives, Onion, Pasta, prepared, recipes, restaurants, Rice, Risotto, Salt, Sauce, Sauces, show, spices, style, talian, Tasty, the, to, traditional, Vegetable, Vegetarian, Virgin, virgins, wine, wines, wonderful, www, years, you No Comments »
Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Fish – Cuttlefish Black Rice
September 27th, 2013 admin Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Cuttlefish Black Rice – Aldentekitchen This typical fishermen “Risotto” is from my own town, Genova. Still “Sepias” or Cuttlefish are abundant in our sea, the “Mar Ligure” and the fresh Sepias price is not so high alike for other fishes, for example the cost of fresh “Calamari” or Squids […]
Posted in Main Course - Rice - Risotto - Primo Piatto, Recipes, Sauces - Salse Tags: Aldente, aldentekitchen, Anchoves, and, artichokes, Beef, black, butter, Canolicchi, carrots, celery, chefs, Cooking, cookings, Crispy, cucina, Cuttlefish, did, do, Dried, e.v.o., everything, evo, Extra, fashioned, Fish, fishes, food, foods, for, Fresh, Fried, Garlic, Genuine, get, Gratinati, hate, healthy, homewife, housewives, how, hundreds, I, ingredients, ink, Italian, italiana, Kidneys, kitchens, Linguini, lobsters, Make, me, Minestrone, mushrooms, Octopus, of, Oil, oils, old, Olive, olives, Onion, oven, Pasta, Porcini, pork, Prawns, prepared, recipes, restaurants, Rice, rices, risottos, Roasted, Sauces, sea, show, Shrimps, spaghetti, spices, squids, Stuffed, style, Tasty, the, to, tomatoes, traditional, Vegetable, Vegetarian, Velveted, Virgin, virgins, Wildboars, wine, wines, wonderful, www, years, you No Comments »
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition
Surfing – a novel by Roy Cruise