Cooking Foods Italian Recipes – Thistles, Anchovies & Olives More details in my culinary books published by Amazon.com Thistles anchovies (under salt) and olives with a bit of garlic roasted in extra virgin olive oil makes a perfect match of flavours !!!chop the garlic wash fro the salt and clean […]
Posts Tagged ‘Anchovies’
Cooking Foods Italian Recipes – Thistles, Anchovies & Olives
February 1st, 2019 
Michele Russo 
Posted in Preparation of Fish & Seafood, Preparation of Vegetables, Preparations 
Tags: &, Anchovies, cookings, do, foods, Italian, Olive, recipes, simply, Tasty, Thistles, to, Vegetable 
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Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Fish – Salt Anchovies Pasta Sauce – Aldentekitchen
February 7th, 2014 admin Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Fish – Salt Anchovies Pasta Sauce – Aldentekitchen Salt Anchovies Pasta is one of the tastiest plates eat by the old italian fishermen, still I remember when, many years ago, my mother prepared Salt Anchovies in wooden barrels every spring. Only the best Fresh Anchovies are settled under salt, (and when needed […]
Posted in Main Course - Pasta - Primo Piatto, Recipes, Sauces - Salse Tags: Aldente, aldentekitchen, Anchoves, Anchovies, and, artichokes, butter, carrots, celery, chefs, Cooking, cookings, cucina, did, do, Dried Porcini, e.v.o., everything, evo, Extra, fashioned, Fish, food, foods, for, Fried, Garlic, Genuine, get, hate, healthy, homewife, housewives, how, hundreds, I, ingredients, Italian, italiana, kitchens, me, Minestrone, mushrooms, of, Oil, oils, old, Olive, olives, Onion, Pasta, prepared, recipes, restaurants, Rice, Risotto, Salt, Sauce, Sauces, show, spices, style, talian, Tasty, the, to, traditional, Vegetable, Vegetarian, Virgin, virgins, wine, wines, wonderful, www, years, you No Comments »Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Al Dente Pasta: How to cook “Linguini al dente”
September 13th, 2013 admin Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Al Dente Pasta: How to cook “Linguini al dente” …I remind you that before to cook pasta you have to put 50-60 grams of sea salt in 3-4 liters of water, the taste of the water should match that of the sea water…..natural and easy……. Fill the […]
Posted in Ingredients, Main Course - Pasta - Primo Piatto, Recipes Tags: al, Aldente, aldentekitchen, Anchovies, and, Artichoke, artichokes, Babbo, basil, Beef, butter, Canolicchi, carrots, celery, chefs, Chicken, cook, Cooking, cookings, Crispy, cucina, dente, did, diet, do, Dried, ducks, e.v.o., everything, evo, Extra, fashioned, Fish, food, foods, for, Fresh, Fried, Garlic, Genuine, get, Gratinati, hate, healthy, homewife, housewives, how, hundreds, I, ingredients, Italian, italiana, Italians, Kidneys, kitchens, Linguine, Linguini, lobsters, Madre, Make, Mama, Mamma, me, Minestrone, mushrooms, Nonna, Nonno, of, Oil, oils, old, Olive, olives, Onion, oven, Papa, Pasta, Pa’, personal, Pesto, Porcini, pork, Potatoes, Prawns, prepared, quails, Recipe, recipes, restaurants, Rice, rices, Risotto, risottos, Roasted, roosters, Sauce, Sauces, sea, show, Shrimps, spaghetti, spices, steaks, Stuffed, style, Tasty, the, to, tomatoes, traditional, turkey, Veal, Vegetable, Vegetarian, Velvet, Virgin, virgins, Wildboars, wine, wines, with, wonderful, www, years, you No Comments »
Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Al Dente Pasta: how to cook “Linguini al dente”
September 13th, 2013 admin Italian Recipes: Cooking Traditional “Cucina Italiana” Foods: Al Dente Pasta: How to cook “Linguini al dente” …I remind you that before to cook pasta you have to put 50-60 grams of sea salt in 3-4 liters of water, the taste of the water should match that of the sea water…..natural and easy……. Fill the pot with […]
Posted in Ingredients, Main Course - Pasta - Primo Piatto, Recipes Tags: al, Aldente, aldentekitchen, Anchovies, and, Artichoke, artichokes, Babbo, basil, Beef, butter, Canolicchi, carrots, celery, chefs, Chicken, cook, Cooking, cookings, Crispy, cucina, dente, did, diet, do, Dried, ducks, e.v.o., everything, evo, Extra, fashioned, Fish, food, foods, for, Fresh, Fried, Garlic, Genuine, get, Gratinati, hate, healthy, homewife, housewives, how, hundreds, I, ingredients, Italian, italiana, Italians, Kidneys, kitchens, Linguine, Linguini, lobsters, Madre, Make, Mama, Mamma, me, Minestrone, mushrooms, Nonna, Nonno, of, Oil, oils, old, Olive, olives, Onion, oven, Papa, Pasta, Pa’, personal, Pesto, Porcini, pork, Potatoes, Prawns, prepared, quails, Recipe, recipes, restaurants, Rice, rices, Risotto, risottos, Roasted, roosters, Sauce, Sauces, sea, show, Shrimps, spaghetti, spices, steaks, Stuffed, style, Tasty, the, to, tomatoes, traditional, turkey, Veal, Vegetable, Vegetarian, Velvet, Virgin, virgins, Wildboars, wine, wines, with, wonderful, www, years, you No Comments »
Italian Recipe: Cooking Traditional Vegetarian Risotto – With Dried Porcini Mushrooms – Aldentekitchen
August 17th, 2013 admin Italian Recipe: Cooking Traditional Vegetarian Risotto – With Dried Porcini Mushrooms – Aldentekitchen Let’s go to make a wonderful “Risotto” flavoured with dry “Porcini” Mushroom! Italian Recipe: Cooking Traditional Vegetarian Risotto – With Dried Porcini Mushrooms – Aldentekitchen Ingredients: (6 portions) Rice 500 grams – one pound Dried “Porcini” Mushrooms (Boletus Edulis) 50 grams -1.7 ounce- […]
Posted in Main Course - Rice - Risotto - Primo Piatto, Recipes Tags: Aldente, aldentekitchen, Anchovies, and, Artichoke, artichokes, basil, Beef, butter, Canolicchi, carrots, celery, chefs, Chicken, Cooking, cookings, Crispy, cucina, did, diet, do, Dried, ducks, e.v.o., everything, evo, Extra, fashioned, Fish, food, foods, for, Fresh, Fried, Garlic, Genuine, get, Gratinati, hate, healthy, homewife, housewives, how, hundreds, I, ingredients, Italian, italiana, Italians, Kidneys, kitchens, Linguini, lobsters, Make, me, Minestrone, mushrooms, of, Oil, oils, old, Olive, olives, Onion, oven, Pasta, personal, Pesto, Porcini, pork, Potatoes, Prawns, prepared, quails, Recipe, recipes, restaurants, Rice, rices, Risotto, risottos, Roasted, roosters, Sauce, Sauces, sea, show, Shrimps, spaghetti, spices, steaks, Stuffed, style, Tasty, the, to, tomatoes, traditional, turkey, Veal, Vegetable, Vegetarian, Velvet, Virgin, virgins, Wildboars, wine, wines, with, wonderful, www, years, you No Comments »
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition
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