Carbonara di Asparagi & Speck If you want it “vegetarian” just don’t add the speck prosciutto. Ingredients: Asparagus Speck Prosciutto (seasoned & light smoked prosciutto from north of Italy) Formaggetta Cheese (cheese at the beginning of its seasoning, not soft but half stiff: Robiola, Tomino, pecorino fresco, primosale, etc.) […]
Posts Tagged ‘Asparagus’
Carbonara di Asparagi & Speck
February 29th, 2020 
Maurizio Russo 
Posted in Main Course - Pasta - Primo Piatto, Recipes 
Tags: Asparagus, Carbonara, Pasta, prosciutto 
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Cooking Foods Italian Recipes – Potatoes Crispy Tidbits
September 15th, 2018 Michele Russo Cooking Foods Italian Recipes – Potatoes Crispy Tidbits More details in my books published by Amazon.com Revive dried porcini mushrooms in warm water Prepare few spices: garlic, rosemary, thyme, pine-cones Chop the spices Chop them small Fry the spices in two spoons of butter Get the porcini mushrooms […]
Cooking Foods Italian Recipes – Penne in Sausage & Asparagus Sauce
February 12th, 2018 Maurizio Russo Cooking Foods Italian Recipes – Penne in Sausage & Asparagus Sauce More details are in my culinary books published by amazon.com Asparagus, garlic onion and sausage are the simple ingredients of this tasty sauce. Cut the […]
Posted in Main Course - Pasta - Primo Piatto, Recipes Tags: Aldente, Asparagus, butter, chefs, cookings, do, everything, foods, Genuine, homewife, how, Italian, Penne, recipes, restaurants, Sauce, Sausage, Tasty, traditional No Comments »
Cooking Foods Italian Recipes – Fish “Roe” & Asparagus Risotto
August 1st, 2017 Maurizio Russo Cooking Foods Italian Recipes – Fish “Roe” & Asparagus Risotto More details in my culinary books published in Amazon.com I got fish roe inside fresh fishes. I put apart in white wine. I prepare a broth with seacricket, any fish with just water is fine. I have some fresh asparagus. Drop two-three spoons of extra virgin olive oil […]
Posted in Main Course - Pasta - Primo Piatto, Main Course - Rice - Risotto - Primo Piatto, Preparations, Sauces - Salse Tags: &, Aldente, Asparagus, chefs, Cooking, Fish, foods, homewife, how, Italian, recipes, Risotto, Roe, Sauce, Tasty, traditional No Comments »
Cooking Foods Italian Recipes – Squid & Asparagus Soup
July 15th, 2017 Maurizio Russo Cooking Foods Italian Recipes – Squid & Asparagus Soup More details in my culinary books published in Amazon.com Fresh squids – 1 kg/2 pounds Cut the squid in pieces. Cut or keep the whole legs: depending on the squid size. You need fresh asparagus, garlic, potato, extra virgin olive oil and marine salt, […]
Posted in Appetizers - Antipasto, Main Course - Soups - Minestra - Primo Piatto, Recipes Tags: &, Aldente, Asparagus, chefs, cookings, Fish, foods, Italian, recipes, restaurants, seafoods, Soup, Squid, Tasty, www No Comments »
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition
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