Cooking Foods Italian Recipes – File Mignon with Sweet Sauce Further details in my culinary books published by Amazon.com Ingredients: _Veal or Pork Filet – two pounds _Prosciutto fat or Pancetta _Carrots – Scallion – Garlic – Apple _Honey _Extra Virgin Olive Oil _White wine _Marine salt Chop pancetta […]
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Cooking Foods Italian Recipes – Filetto Di Vitella Alla Senape (Moustard Beef)
March 15th, 2018 
Maurizio Russo Cooking Foods Italian Recipes – Filetto Di Vitella Alla Senape (Moustard Beef) More details are in my culinary books published by Amazon.com Ingredients: Veal Beef (Filet) 4 pounds Onions and Garlic Moustard Olives & Capers Extra Virgin Olive Oil Red Wine Marine Salt Start frying […]
Posted in Main Course - Meat - Carni - Secondo Piatto, Preparations, Recipes, Sauces - Salse 
Tags: Aldente, Alla, Beef, bordeaux, bordolese, bourgugnonne, chefs, cookings, Di, Extra, file, Filetto, foods, ingredients, Italians, Moustard, recipes, restaurants, Roast, Sauces, Senape, spiced, Spicy, Veal, Vitella 
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