Cooking Foods Italian Recipes – Softy Asparagus Pie More details in my books published by Amazon.com Clean and wash the asparagus (5oo grams): separate the harder and tender parts. Fry some chopped garlic in extra virgin olive oil […]
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Cooking Foods Italian Recipes – Softy Asparagus Pie
April 15th, 2016 
Maurizio Russo 
Posted in Appetizers - Antipasto, On The Side - Contorno, Recipes, Salty Pies & Omelet - Torte Salate & Frittate, Vegetarian - Vegetariano 
Tags: Asparagus, chefs, cookings, Extra, fashioned, foods, Genuine, Italians, Pies, recipes, Softy, Tasty, traditional, Vegetable, Vegetarian, wonderful 
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