Cooking Foods Italian Recipes – Basic Sauce Of Cuttlefish More details are in my culinary books published by Amazon.com This is a base for any fish soups, risotto and pasta sauce; you can refrigerate and use when needed. Start frying chopped onion in extra virgin olive oil, you could […]
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Cooking Foods Italian Recipes – Basic Sauce Of Cuttlefish
May 15th, 2018 
Maurizio Russo 
Posted in Main Course - Fish - Pesce - Secondo Piatto, Main Course - Rice - Risotto - Primo Piatto, Preparations, Recipes, Sauces - Salse 
Tags: Aldente, Basics, chefs, cookings, Cuttlefish, do, everything, evo, Fish, foods, Genuine, how, ingredients, Italians, kitchens, of, recipes, Sauces, show, style, Tasty, traditional, wines 
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Damped Tripe (Trippa Accomodata)
March 30th, 2018 admin What about Tripe? On old times the good cuts of meat were for rich people only. Tripe was the only cheap meat that poor people could buy. Different kinds of preparations were experimented and so many recipes for tripe were born. Usually fishermen, workmen and “Camalli” fed themselves and their families with tripe. Please go to “Aldentekitchen […]
Posted in Main Course - Meat - Carni - Secondo Piatto, Recipes Tags: Aldente, Anchoves, and, artichokes, Beef, butter, Canolicchi, carrots, celery, chefs, Chicken, com, cookings, cooks, Crispy, did, do, Dried, ducks, e.v.o., everything, evo, Extra, fashioned, Fish, food, foods, for, Fresh, Fried, Garlic, Genuine, get, Gratinati, hate, healthy, Hearts, homewife, housewives, how, hundreds, I, ingredients, Italian, Juice, Kidneys, kitchen, kitchens, Linguini, lobsters, Make, me, Minestrone, mushrooms, of, Oil, oils, old, Olive, olives, Onion, Original, oven, Pasta, Porcini, pork, Potatoes, Prawns, prepared, quails, Recipe, recipes, restaurants, rices, risottos, Roasted, roosters, Salsa, Sauce, Sauces, sea, show, Shrimps, spaghetti, spices, steaks, Stuffed, style, Tasty, the, to, Tomato, tomatoes, traditional, turkey, Veal, Vegetable, Vegetarian, Velveted, Virgin, virgins, Wildboars, wine, wines, wonderful, www, years, you No Comments »
Cooking Foods Italian Recipes – Homemade Pizzas
March 20th, 2018 Maurizio Russo Cooking Foods Italian Recipes – Quickie Homemade Pizzas Find more details in my culinary books published by Amazon.com This time I use the famous “lievito madre” which means mother yeast… most of the Italian restaurants claims they keep their own mother yeast for centuries…. Someone said “this was […]
Posted in Appetizers - Antipasto, Dough - Impastare, Preparations, Recipes, Salty Pies & Omelet - Torte Salate & Frittate Tags: Aldente, bufala, calzone, capricciosa, cheeses, chefs, cookings, do, everything, fashioned, foods, formaggi, Homemade, ingredients, Italians, mare monti, margherita, mozzarella, Napoli, oregano, Pasta, Pizzas, pommarola, pomodoro, quattrostagioni, recipes, ricotta, show, style, Tasty, traditional, wines, you No Comments »
Cooking Foods Italian Recipes – Fish Fritters (Frixoe De Gianchetti)
February 1st, 2018 Maurizio Russo Cooking Foods Italian Recipes – Fish Fritters (Frixoe De Gianchetti) Find more details in my culinary books published by Amazon.com The fresh small newborns from pesce azzurro (anchovies, sardines, etc.) are the best for many preparations in particular our frittelle! […]
Posted in Appetizers - Antipasto, Main Course - Fish - Pesce - Secondo Piatto, Recipes, Salty Pies & Omelet - Torte Salate & Frittate Tags: Aldente, chefs, cookings, De, everything, Extra, fashioned, Fish, foods, Fritters, Frixoe, Gianchetti, Italians, recipes, style, Tasty, traditional, wines, wonderful, zeneixe No Comments »
Recipes: Cooking Foods Italian Style – Octopus Salad – Polpo con Patate
October 3rd, 2017 admin Recipes: Cooking Foods Italian Style – Octopus Salad – Polpo con Patate more details in my culinary books published by amazon.com Octopus with potatoes is a wonderful and easy salad recipe! Hopefully you have already prepared the octopus as per instruction in the “Preparations” section…otherwise please go to check it out! […]
Posted in Appetizers - Antipasto, Main Course - Fish - Pesce - Secondo Piatto, Recipes Tags: Aldente, Anchoves, and, artichokes, Beef, Boiled, butter, Canolicchi, carrots, celery, chefs, Chicken, com, cookings, cooks, Crispy, did, do, Dried, ducks, e.v.o., everything, evo, Extra, fashioned, Fish, food, foods, for, Fresh, Fried, Garlic, Genovese, Genuine, get, Gratinati, hate, healthy, Hearts, homewife, housewives, how, hundreds, I, ingredients, Italian, Italians, Kidneys, kitchen, kitchens, Linguini, lobsters, Love, Make, me, Minestrone, mushrooms, Octopus, of, Oil, oils, old, Olive, olives, Onion, Original, oven, Pasta, Pesto, Porcini, pork, Potatoes, Prawns, prepared, quails, Recipe, recipes, restaurants, rices, risottos, Roasted, roosters, Sauces, sea, Seafood, show, Shrimps, Skin, spaghetti, spices, steaks, Stuffed, style, Tasty, the, to, tomatoes, traditional, turkey, Veal, Vegetable, Vegetarian, Velveted, Virgin, virgins, Wildboars, wine, wines, wonderful, www, years, you No Comments »
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition
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