Cooking Foods Italian Recipes – Thistles, Anchovies & Olives More details in my culinary books published by Amazon.com Thistles anchovies (under salt) and olives with a bit of garlic roasted in extra virgin olive oil makes a perfect match of flavours !!!chop the garlic wash fro the salt and clean […]
Posts Tagged ‘Tasty’
Cooking Foods Italian Recipes – Thistles, Anchovies & Olives
February 1st, 2019 
Michele Russo 
Posted in Preparation of Fish & Seafood, Preparation of Vegetables, Preparations 
Tags: &, Anchovies, cookings, do, foods, Italian, Olive, recipes, simply, Tasty, Thistles, to, Vegetable 
No Comments »
Cooking Foods Italian Recipes – File Mignon with Sweet Sauce
August 15th, 2018 Michele Russo Cooking Foods Italian Recipes – File Mignon with Sweet Sauce Further details in my culinary books published by Amazon.com Ingredients: _Veal or Pork Filet – two pounds _Prosciutto fat or Pancetta _Carrots – Scallion – Garlic – Apple _Honey _Extra Virgin Olive Oil _White wine _Marine salt Chop pancetta […]
Cooking Foods Italian Recipes – Funghi A Funghetto (Mushrooms Porcinas)
June 1st, 2018 Maurizio Russo Cooking Foods Italian Recipes – Funghi A Funghetto (Porcinas Mushrooms) More details in my books published by Amazon.com Porcini Mushrooms are delicious when fresh, clean them well and rinse under running water. Sometimes they are still full of mud, in […]
Posted in Appetizers - Antipasto, On The Side - Contorno, Recipes, Vegetarian - Vegetariano Tags: a, Aldente, ceps, chefs, cookings, do, fashioned, foods, Funghetto, Funghi, Garlic, Genuine, homewife, how, ingredients, Italians, kitchens, mushrooms, Porcinas, recipes, restaurants, Sauces, Tasty, traditional, Vegetable, Vegetarian, wines No Comments »
Cooking Foods Italian Recipes – Basic Sauce Of Cuttlefish
May 15th, 2018 Maurizio Russo Cooking Foods Italian Recipes – Basic Sauce Of Cuttlefish More details are in my culinary books published by Amazon.com This is a base for any fish soups, risotto and pasta sauce; you can refrigerate and use when needed. Start frying chopped onion in extra virgin olive oil, you could […]
Posted in Main Course - Fish - Pesce - Secondo Piatto, Main Course - Rice - Risotto - Primo Piatto, Preparations, Recipes, Sauces - Salse Tags: Aldente, Basics, chefs, cookings, Cuttlefish, do, everything, evo, Fish, foods, Genuine, how, ingredients, Italians, kitchens, of, recipes, Sauces, show, style, Tasty, traditional, wines 2 Comments »
Cooking Foods Italian Recipes – Stewed Vegetables 1
May 1st, 2018 Maurizio Russo Cookings, Foods, Italians, Recipes, Stewed, Vegetables, 1 More details are in my culinary books published by Amazon.com Let’s get fresh vegetables: carrots, onions, turnips, eggplants; you can ad more of your choice. Aside keep ready extra virgin olive oil, marine salt and if you like white wine. […]
Posted in Appetizers - Antipasto, On The Side - Contorno, Recipes, Vegetarian - Vegetariano Tags: 1, Aldente, chefs, cookings, do, Extra, foods, how, ingredients, Italians, kitchens, recipes, Stewed, Tasty, Vegetables, Vegetarian, wines, wonderful No Comments »
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition
Surfing – a novel by Roy Cruise