Cooking Foods Italian Recipes – Red Cabbage Soup (Vegetarian) More details in my culinary books published by Amazon.com Ingredients: red-cabbage celeriac or turnip fennel topinambur (Jerusalem artichoke) onions potato garlic sage rosemary basil marine salt Cut only half of red cabbage and start to boil it in a gallon of water […]
Posts Tagged ‘Vegetarian’
Cooking Foods Italian Recipes – Red Cabbage Soup (Vegetarian)
December 15th, 2018 
Michele Russo 
Posted in Main Course - Soups - Minestra - Primo Piatto, Recipes, Vegetarian - Vegetariano 
Tags: Boiled, Cabbage, Cheese, Cooking, foods, Italian, Oil, parmesan, recipes, red, Soup, Vegetarian 
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COOKING FOODS ITALIAN RECIPES – WHITE WINE BECHAMEL SAUCE
November 26th, 2018 Maurizio Russo COOKING FOODS ITALIAN RECIPES – WHITE WINE BECHAMEL SAUCE MORE DETAILS IN MY CULINARY BOOKS PUBLISHED ON WWW.AMAZON.COM This sauce can be used to personalize your dishes. Simple to prepare it: put butter (from cow milk) to melt in to a warm fry pan. As the butter melt heat it up, and […]
Posted in Preparations, Sauces - Salse Tags: Bechamel, butter, chefs, cookings, foods, Genuine, Italian, Italians, kitchens, recipes, Sauce, Vegetable, Vegetarian, WHITES, wines No Comments »
Cooking Foods Italian Recipes – Pepperbells Stewed At Their Best
October 1st, 2018 Michele Russo Cooking Foods Italian Recipes – Pepperbells Stewed At Their Best More details in my culinary books published by Amazon.com This is one simple way to prepare pepperbells: also I do it to make spianata, schiacciata and pizzata: instead here along with bread its a vegetarian main course Cut […]
Posted in On The Side - Contorno, Recipes, Vegetarian - Vegetariano Tags: Aldente, At, Best, chefs, cookings, foods, Italian, pepperbells, recipes, Stewed, Their, Vegetables, Vegetarian No Comments »
Cooking Foods Italian Recipes – Funghi A Funghetto (Mushrooms Porcinas)
June 1st, 2018 Maurizio Russo Cooking Foods Italian Recipes – Funghi A Funghetto (Porcinas Mushrooms) More details in my books published by Amazon.com Porcini Mushrooms are delicious when fresh, clean them well and rinse under running water. Sometimes they are still full of mud, in […]
Posted in Appetizers - Antipasto, On The Side - Contorno, Recipes, Vegetarian - Vegetariano Tags: a, Aldente, ceps, chefs, cookings, do, fashioned, foods, Funghetto, Funghi, Garlic, Genuine, homewife, how, ingredients, Italians, kitchens, mushrooms, Porcinas, recipes, restaurants, Sauces, Tasty, traditional, Vegetable, Vegetarian, wines No Comments »
Cooking Foods Italian Recipes – Stewed Vegetables 1
May 1st, 2018 Maurizio Russo Cookings, Foods, Italians, Recipes, Stewed, Vegetables, 1 More details are in my culinary books published by Amazon.com Let’s get fresh vegetables: carrots, onions, turnips, eggplants; you can ad more of your choice. Aside keep ready extra virgin olive oil, marine salt and if you like white wine. […]
Posted in Appetizers - Antipasto, On The Side - Contorno, Recipes, Vegetarian - Vegetariano Tags: 1, Aldente, chefs, cookings, do, Extra, foods, how, ingredients, Italians, kitchens, recipes, Stewed, Tasty, Vegetables, Vegetarian, wines, wonderful No Comments »
Cooking Foods: Italian Recipes Secrets "Soffritto" (Cooking Foods – Italian Recipes Secrets Book 1) Kindle Edition
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